Past Events

Dinner-Talk on the Hanseatic League, 25 March 2025

It is with great pleasure that we invite you to a Dinner-Talk with economist and Oxonian Jens Tholstrup who will speak on:

The Hanseatic League and its Legacy:

How did an association of trading merchants of the Holy Roman Empire evolve to become the pre-eminent trading association which dominated trade in the Baltic and North Sea for close to 500 years? What lessons can be learned from the so-called Hanseatic League? And how can the Hansa legacy be evaluated?

Jens Tholstrup is Executive Chairman of Oxford Innovation Finance and Senior Adviser, PMB Capital. He is Chair of Governor of St Clare’s, Director of Advanced Oxford and a Visiting Fellow of Kellogg College, Oxford. Previously, Jens was Managing Director UK, Oxford Economics, Executive Director, Oxford Analytica and Executive Director, UBS/UBS Warburg. 

Jens holds a MA in PPE and an MSc in Economic History (both Oxford). 

Venue: Cercle Münster, 5-7 Rue Münster, Luxembourg. Dress code: the club has a dress code of Jacket and Tie.

Programme: 18h45:  Apéro with feuilletés in the Bar, 19h30: Talk in the Library, 20h15c: Dinner.

Tickets: €95/pp incl. wine; €85/pp non-alcohol, and €50/pp for current Oxford students. 

Partners and friends of members are welcome. (Members are kindly asked to ensure they have settled their 2025 membership).

Menu 1: 

Entrée:  To be added very soon

Main Course: to be added very soon

Menu 2 (veg): 

Entrée: to be added very soon

Main Course:to be added very soon

Dessert, Menu 1 & 2:  to be added very soon

Sign-up: at chair@oxford.lu with cc to jan.koenighaus@KKR.lu Please indicate choice of menu, and make the payment to OUSL on: BCEELULL IBAN LU21 0019 1755 3010 3000, marked ‘Tholstrup dinner-talk’.

With best wishes, and on behalf of the organising committee

Mette Ahlefeldt-Laurvig (Chair)

New Year’s Dinner Event, 21 February 2025

We have pleasure in transmitting an invitation to a festive New Year’s dinner-talk at our sister organisation, the Oxbridge Rhineland, on 21 February in Düsseldorf.

Markus Brandstetter, who is arranging the event, has enticed Dr. Dennis Lehmkuhl (Oriel, Oxford, 2005), Department of Philosophy, University at Bonn, to come to give the talk. Dr. Lehmkuhl’s topic will be ‘Einstein’s first visit to Oxford and how it convinced him that the universe is expanding.’

The evening, which includes an aperitif and a three course dinner with wine, costs €75 per person. For details on menu etc, please refer to the invitation sent out by email (events@events.lu) on 25 November 2024.

To register for the event, please send an email to Markus.Brandstetter@oxbridge.de

Concert and Dinner at Cercle Münster, 1 February 2025

An evening with Franz Schubert’s Winterreise

On 1 February, alumni of Oxford, Cambridge and Cercle Club members enjoyed a beautiful late afternoon & evening Concert-Dinner with Oxbridge tenor Alexander Gebhard (Trinity College, 2012; St Edmund Hall, 2016) and French pianist Grégoire Baumberger, whose intimate and spellbinding performance took us through Franz Schubert’s Winterreise. After the concert, the (beautiful) melancholy was washed away with cocktails followed by a delicious dinner by Cercle’s new chef. The event, which was spearheaded by Jan Könighaus, had a really good turnout and great atmosphere.

Literary Evening with James Leader, 14 January 2025

As can be seen from the pictures below, the Café des Capucins in the Luxembourg City centre had a packed audience at this year’s first event, a literary evening 14 January, organised by our member, James Leader (Wadham, 1983) and Olivia Katrandjian. James spoke of his new novel ‘Into Babel’, currently #1 on the Ernster bestseller list, and Olivia moderated. The presentation was followed by a lively discussion with the audience over a glass of wine.

James and Olivia are envisioning making another literary event later in the spring.

The Literary Event with James Leader
James Leader at the Cafe des Capucins 14 January 2025
Into Babel Book Cover

Christmas Dinner

Last St. Nicholas eve, 5 December 2024, the OUSL held their first Christmas dinner. It was a black tie event with live music, crackers, carol singing and a nice meal at the Cercle Münster in the Grund.

Linda and Mette put together a wonderful evening at which alumni caught up with each other and made new friends. It was also an opportunity for the new committee to present themselves and thank the outgoing committee members. The evening was a great success and will surely be repeated next year.

Happy holidays to all!!

Tripartite dinner 24 September 2024

Last September 24th, we had the annual Tripartite Dinner together the Cambridge and LSE alumni societies. The event was held at the SKYBAR Restaurant.

After canepés and drinks, Luxembourg Minister Elisabeth Margue gave a insightful and entertaining talk about the Luxembourg penitentiary system. We then had excellent dinner which was accompanied by fine wines and lively conversations at the mixed tables. The atmosphere was delightful and the mingling continued long past dessert. We thank the LSE alumni Society, who organised the event this year, for a magnificent evening.

Comparative Law ‘in Layers’

On 3rd October, our member Dr. Felix Pflücke organised a talk for the Society titled ‘Comparative Law “in Layers“’, featuring Professor Birke Häcker, Director of the Institute of International and Comparative Private Law at the University of Bonn. Prof. Häcker, a former student of Brasenose College, Oxford, has held prestigious positions as an All Souls Examination Fellow and then Professor of Comparative Law at Oxford. The talk delved into a crucial point in comparative law: how legal systems may seem to converge or diverge depending on the ‘level’ of comparison. Prof. Häcker used specific examples to highlight how conclusions can shift as one moves from macro- to micro-level comparisons, prompting a discussion on the practical implications for the study of comparative law. The event concluded with an engaging discussion session.

From left to right: Dr. Felix Pflücke (Brasenose College), Prof. Herwig Hofmann (St Peter’s College), Prof. Birke Häcker (Bonn University, Brasenose College), Louise Benjamin (Cambridge), Dr. Elif Biber (University of Luxembourg), Prof. Gilles Cuniberti (Trinity College), Justine Yansenne (Cambridge)

Freshers Dinner Sept 16, 2024

On September 16, 2024 the OUSL continued the tradition of hosting an annual dinner for Freshers joining the university of Oxford. This year we had 17 people attend of which 10 were alumni members and 7 students. The event was held at Chiche! in Limpertsberg, a restaurant that combines authentic, home-made Lebanese food with a positive social impact. The Chiche! project offers jobs to 55 refugees and migrants, empowering them and fostering inclusion into Luxembourg society. The venue was a fitting choice to host a festive evening welcoming new members to Oxford. Freshers will be studying diverse fields including computer science, English language and literature to also mindfulness based cognitive therapy. Thank to you all the Freshers who joined us and to all the alumni members for warmly welcoming the new students.

AGM

Last June 17th, we had our AGM and an EGM, which was attended by 16 members in person, and 3 represented by proxy.

Our chairmen, Peter Munro and Jan Könighaus reported on another successful year full of activities, and on the society’s finances. Please find the 2023 Chairman’s Report below.

Despite the many events, the society’s finances are in very good shape, with funds at the same level as last year. Our honorary auditor gave an unqualified favorable opinion on the accounts. The accounts were then unanimously approved, and the honorary auditor and Committee were unanimously discharged.

The 2023 committee

After a brief discussion on the budget (no membership fee increase this year nor in the foreseeable future), we elected the Committee for 2024, which includes three new members (Katia Volodine, Linda Chirila, and Sam Vinandy-Lau) and one returning member, David Clark. The committee said goodbye to recently married Lidiya Cherneva, who contributed tremendously to the committee and the OUSL. We look forward to to seeing her at future events.

The EGM was held to amend the articles of association of our society, so as to better adapt ourselves to modern times. As the necessary quorum to amend the articles of association (two thirds of all members) was not met, a second EGM will be convened where quorum will be reduced to the number of attending members. Members will shortly receive, by mail, an invitation for this EGM. If all goes well, this will be the final ‘snail-mail’ invitation, so that future communication with our members can take place via e-mail.  

After the AGM and EGM, we enjoyed drinks, canapés, and a “cheese tasting quiz”, which challenged our members to identify four national cheeses in a blind tasting test.